| Luncheon Specialities |
Chicken Curry
Cubes of chicken cooked in an exotic sauce. |
$6.95 |
Beef Curry
Beef cooked with herbs and spices in a thick gravy. |
$6.95 |
Keema Mutter
Minced lamb cooked with peas, onions, herbs and spices. |
$6.95 |
Lamb Curry
Chunks of lamb cooked in a thick gravy of herbs and spices. |
$6.95 |
Saag Paneer
Home-made cheese cooked with spicy spinach. |
$6.95 |
Shrimp Curry
Jumbo shrimps cooked in a sauce of tomatoes and onions. |
$7.95 |
Chicken Tikka Masala
Diced Chicken tandoori style cooked in a rich cream sauce. |
$7.95 |
Aloo Mutter
Fresh green peas and potatoes cooked in delicate spices. |
$6.95 |
Mixed Vegetables
Mixed fresh garden vegetables cooked with herbs and spices. |
$6.95 |
Baingan Bhartha
Baked, mashed eggplant sauteed with onions, garlic, ginger and other spices. |
$6.95 |
Tandoori Chicken
Tender chicked pieces marinated in yogurt and spices, cooked on skewers in our tandoori oven. |
$7.95 |
Channa Saag
Spicy Spinach cooked with whole chick-peas. |
$6.95 |
Choley Bhature
Whole chick peas cooked with onions and tomato along with a bhatura bread. |
$8.95 |
* All of the above served with rice and soup of the day